Dr.ir. Anneleen Kuijsten

Naam: Anneleen Kuijsten

Werkgever: WUR

Functie: Docent & Onderzoeker

E-mailadres: anneleen.kuijsten@wur.nl

LinkedIn: Mijn LinkedIn profiel

Expertise:

Biomarkers, Consumentenonderzoek, Duurzaamheid, Epidemiologie - observationeel, Food data, Modelleren van (potentiele) gezondheidseffecten, Suikerziekte / Diabetes mellitus, Voedingsinname / dietary assessment

Meer informatie:

Current projects:

  • Designing sustainable food-system based dietary guidelines (education)
  • Nutrition guidelines and standards for school meals (Cambodia, 2022-present)
  • Designing and optimizing sustainable food supply chains for healthy diets in China (2022-present)
  • Giant Leaps: protein transition – nutritional health and consumer barriers (2022-present)

Previous (main) projects

  • Consumer perspective towards healthy and sustainable diets (2017-2021)
  • Healthy and sustainable diets (SUSFANS, SHARP-BASIC, 2015-2019)
  • Interaction of genetic and lifestyle factors on the incidence of type 2 diabetes (InterAct, 2007-2012)
  • Bioavailability of enterolignans and their relation with chronic diseases (PhD project, 2001-2007)

 

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