Naam: Anneleen Kuijsten
Werkgever: WUR
Functie: Docent & Onderzoeker
E-mailadres: anneleen.kuijsten@wur.nl
LinkedIn: Mijn LinkedIn profiel
Expertise:
Biomarkers, Consumentenonderzoek, Duurzaamheid, Epidemiologie - observationeel, Food data, Modelleren van (potentiele) gezondheidseffecten, Suikerziekte / Diabetes mellitus, Voedingsinname / dietary assessment
Meer informatie:
Terug naar zoekresultaten of Ga naar de ledenlijstCurrent projects:
- Designing sustainable food-system based dietary guidelines (education)
- Nutrition guidelines and standards for school meals (Cambodia, 2022-present)
- Designing and optimizing sustainable food supply chains for healthy diets in China (2022-present)
- Giant Leaps: protein transition – nutritional health and consumer barriers (2022-present)
Previous (main) projects
- Consumer perspective towards healthy and sustainable diets (2017-2021)
- Healthy and sustainable diets (SUSFANS, SHARP-BASIC, 2015-2019)
- Interaction of genetic and lifestyle factors on the incidence of type 2 diabetes (InterAct, 2007-2012)
- Bioavailability of enterolignans and their relation with chronic diseases (PhD project, 2001-2007)